Everyday Food Blog

This mystery food starts making its appearance at farmers' markets in early spring. You can steam, saute, or even pickle this versatile bright green "vegetable." Any guesses…

This week's WTF is an unsightly selection that we spotted at our local specialty store. These citrus fruits (hint!) are large, slightly teardrop-shaped, and look green and wrinkled …

You might not have had today’s exact WTF ingredient, but you’ve most likely had something very similar (perhaps in a salad). These crunchy morsels have a surprise red …

This week's WTF is one of my favorite healthy desk-drawer snacks. Here's a hint: You've actually probably eaten this food before, but maybe not in this wrinkly-looking form. …

Okay, we're just going to say it – today's WTF looks a little bit like maggots. But they're not! (That's your first hint.) My parents spotted these bug …

During my evening walks through the New York City's food mecca, Chelsea Market, I find plenty new things to see, whether it's a bunch of delicate pea shoots, …

While interning here at Everyday Food, I've taken to walking to my subway stop through the nearby Chelsea Market, which is to my food-loving self what Talladega is …

I recently spotted this awesome, overwhelming stack of red tubs at a big grocery store in LA's Koreatown. I can't read Korean, but being even slightly familiar with …