Healthy Start: Gluten-Free Flax Waffles
Posted by Merritt WattsA good waffle has a golden-brown, slightly crisp exterior, a light, spongy interior, and is sturdy enough to handle a generous drizzle of syrup. These waffles fit the …
A good waffle has a golden-brown, slightly crisp exterior, a light, spongy interior, and is sturdy enough to handle a generous drizzle of syrup. These waffles fit the …
Tags: Breakfast, gluten-free, waffles
Posted on January 14th, 2013 in Breakfast | direct link to this entry |

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