Everyday Food Blog

Posts Tagged ‘vegetables’

Lighter Italian Recipes

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As it warms up, especially on a beautiful day like today, I often crave Italian flavors but not the heaviness of pasta—so today's Chicken Picatta recipe really hit …

How to Winterize Your Salad

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In the summer we want our salads to be fresh, crunchy, and brimming with seasonal produce. But in the winter, all that inspiring produce is scarce, not to …

WTF: What's that Food? Cardoons!

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What looks like some kind of prehistoric celery and is related to the artichoke? Cardoons! Read more about them after the jump…

today's recipe: How to Grill Vegetables

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Keep this guide handy all summer long – you'll want to grill these classics for all your favorite recipes. Serve them alongside grilled meat, toss them with pasta, …

Today's Recipe: Whole-Wheat Spaghetti with Vegetables and Peanut Sauce

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For a quick Asian sauce that takes almost no time to prepare, mix together peanut butter, soy sauce, rice vinegar, and sugar. Prep Time: 15 minutes Total Time: …

Today's Recipe: Rigatoni with Chunky Vegetable Sauce

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Cutting the vegetables into smaller pieces allows them to tuck inside the pasta tubes. Instead of rigatoni, try ziti or penne rigate. Prep Time 30 minutes Total Time …

today's recipe: Shrimp and Scallion Stir-Fry

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This tasty stir-fry has only 237 calories per serving. Prep: 15 minutes Total: 15 minutes Get the recipe…

today's recipe: Mixed Vegetable Curry

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The vibrant spices in this vegetarian dish give it a great depth of flavor. If you like, serve the curry with a dollop of plain yogurt. Prep: 20 …