today's recipe: Spinach Risotto with Peas
Posted by Merritt WattsChopped fresh spinach and frozen peas bring their bright-green color and mild flavor to this risotto. Prep Time: 45 minutes Total Time: 45 minutes Click here for the …
Posts Tagged ‘Today’s Recipe’
today's recipe: Mediterranean Chicken
Posted by Merritt WattsDark chicken meat is ideal for braising; it becomes more tender the longer and slower it cooks. In this recipe, you dredge the chicken in flour before you …
Today's recipe: Chorizo and Red Pepper Quesadillas
Posted by Merritt WattsChorizo sausages are seasoned with paprika, which gives them their characteristic flavor and red color. Prep Time: 20 minutes Total Time: 20 minutes Click here for the recipe…
today's recipe: Spicy Turkey Thighs and Bacon Stir-Fry
Posted by Merritt WattsA turkey dinner is anything but ordinary when it's tossed together with bacon, ginger and chili in a spicy stir-fry. Prep Time: 30 minutes Total Time: 30 minutes …
Today's Recipe: Baked Spaghetti and Mozzarella
Posted by Merritt WattsEasiest casserole ever: Combine spaghetti (or any other pasta, really) with a quick tomato sauce, fresh basil, and mozzarella, then bake until crisp. Prep Time: 25 minutes Total …
Today's Recipe: Orange and Balsamic Chicken
Posted by Merritt WattsSqueeze the oranges over the chicken and eat with crusty bread to soak up the sauce. Prep Time: 5 minutes Total Time: 20 minutes Click here for the …
today's recipe: Mediterranean Tuna-Noodle Casserole
Posted by Merritt WattsLook for tuna packed in olive oil for this easy dish. You'll get moister, richer results than if you used water-packed tuna. Prep Time: 35 minutes Total Time: 55 minutes …
today's recipe: Stovetop Mac and Cheese
Posted by Merritt WattsThis simple, creamy, and oh-so-cheesy dish is guaranteed to hit the spot on a chilly winter night. Prep Time: 45 minutes Total Time: 55 minutes Click here for the recipe…
