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Posts Tagged ‘tartar sauce’

today's recipe: Crispy Shrimp with Tartar Sauce and Red-Cabbage Slaw

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Sacrifice the fat but not the flavor: these tender baked shrimp are crunchy without all the weight of heavy grease, making for a light and delectable dinner. Prep …

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Posted on May 21st, 2012 in Today's Recipe | direct link to this entry |

today's recipe: Crispy Shrimp with Tartar Sauce and Red-Cabbage Slaw

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Breaded foods, like this crispy shrimp, don't have to be fried — baking can yield results that are just as crispy (with less fat), especially when you use …

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Posted on September 21st, 2010 in Today's Recipe | direct link to this entry |