Everyday Food Blog

Posts Tagged ‘stir-fry’

today's recipe: stir-fried turkey in lettuce wraps

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You can substitute any ground meat — pork, chicken, or beef — in this dish. Prep Time: 20 minutes Total Time: 20 minutes Click here for the recipe!…

today's recipe: bay scallop stir-fry

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Bay scallops may be sweet, but they're not shy. Here, they stand up to the intense combo of soy sauce, sesame oil, rice vinegar, and ginger. Prep Time: …

Today's Recipe: Pork and Green-Bean Stir-Fry

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To make the pork easier to slice, freeze it, wrapped in plastic, for 20 minutes. Prep Time: 45 minutes Total Time: 45 minutes Get the recipe…

Today's Recipe: Chicken and Basil Stir-Fry

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This recipe calls for Thai basil, which has a slight licorice flavor, but you can use any type of basil in its place. Prep Time: 40 minutes Total …

Today's Recipe: Shrimp and Ginger Stir-Fry

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This stir-fry is good with cooked rice, or try it over a bed of shredded Napa cabbage. Prep Time 30 minutes Total Time 30 minutes Get the recipe…

today's recipe: Shrimp and Scallion Stir-Fry

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This tasty stir-fry has only 237 calories per serving. Prep: 15 minutes Total: 15 minutes Get the recipe…

today's recipe: Beef and Broccoli Stir-Fry

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Serve the stir-fry with Chinese noodles, available in the Asian section of most supermarkets, or over white or brown rice. Prep: 35 minutes Total: 35 minutes Get the …

today's recipe: Chicken, edamame, and noodle stir-fry

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If you can't find udon noodles, use linguine — just break the noodles in half before boiling them. Prep: 25 minutes Total: 25 minutes Get this recipe, or …