today's recipe: skillet shrimp and orzo
Posted by jbrownsteinUsing the absorption cooking method is the secret to this delightful dinner. Using one skillet allows the orzo to absorb all of the flavor — and also makes …
Posts Tagged ‘shrimp’
today's recipe: spicy-sweet glazed shrimp
Posted by jbrownsteinChili sauce and honey are all it takes to create major flavor. Try this glaze tonight! Click here for the recipe…
today's recipe: shrimp club salad
Posted by Jessica DillardThis salad is bursting with crisp, tender ingredients that make it perfect for lunch or dinner. Add a creamy, homemade dressing and you have an easy week-night meal. …
today's recipe: Crispy Shrimp with Tartar Sauce and Red-Cabbage Slaw
Posted by Jessica DillardSacrifice the fat but not the flavor: these tender baked shrimp are crunchy without all the weight of heavy grease, making for a light and delectable dinner. Prep …
Happy National Shrimp Day!
Posted by Jessica DillardTechnically today is the official day to celebrate all things shrimp, though it doesn't seem like Americans need an "official day" – we eat about 1.7 billion pounds …
today's recipe: Salt-and-Pepper Shrimp with Snow Peas
Posted by Jessica DillardClick here for recipe…
today's recipe: Shrimp Salad with Cilantro-Lime Vinaigrette
Posted by Jessica DillardTo satisfy a hungry crowd, serve this piquant springtime salad with white or brown rice. Prep time: 20 minutes Total time: 20 minutes Click here for recipe…
today's recipe: Salt-and-Pepper Shrimp with Snow Peas
Posted by Jessica DillardSpicy, plump shrimp are the perfect foil for crisp snow peas and zippy scallions. Click here for recipe…
