Everyday Food Blog

Posts Tagged ‘Seafood’

Cook Seafood Like a Pro

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Don't be fooled by the rumors; seafood is not that hard to cook. And there are so many types of fish and shellfish, you won't run out of …

today's recipe: shrimp chowder

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Corn is abundant right now, so it's the perfect time for this super-fresh version of a comforting favorite. Watch Sarah's video to learn her tricks for thickening soup …

today's recipe: seafood stew

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This brothy seafood supper is both light and satisfying — and ready in under 30 minutes. Prep Time: 25 minutes Total Time: 25 minutes Click here for the …

Today's Recipe: Striped Bass with Lemon, Shiitake, and Baby Bok Choy

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Baking fresh ingredients in parchment packets requires less fat than other cooking methods and keeps fish moist and tender. Prep Time 10 minutes Total Time 25 minutes Get …

today's recipe: Pasta with Rosemary Shrimp Scampi

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You can use chicken cutlets, cut into small pieces, for the shrimp. Prep: 15 minutes Total: 35 minutes Get the recipe…

today's recipe: Salmon with Leeks

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Clean leeks after they've been trimmed and cut: soak in a bowl of cool water; lift them out and repeat until no grit remains. Prep: 10 minutes Total: …

today's recipe: Tuna Cakes

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Tuna in olive oil usually has no vegetable-broth filler (common in fish packed in soybean oil or water), so the flavor is better. Prep: 10 minutes Total: 15 …

today's recipe: Roasted Cod with Potatoes and Olives

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Any firm white fish can be substituted for the cod; we like bass, catfish, or haddock. Prep: 20 minutes Total: 50 minutes Get the recipe…