Everyday Food Blog

Posts Tagged ‘salmon’

today's recipe: Roasted Salmon with Lentils

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Lentils are a relatively quick-cooking bean, especially when purchased from a store with quick turnover. Use canned if you are pressed for time. Prep Time: 10 minutes Total …

Today's Recipe: Grilled Salmon and Cucumbers

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Prep Time: 25 minutes Total Time: 25 minutes Get the recipe…

Today's Recipe: Poached Salmon with Curried Yogurt Sauce

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You can prepare the components of this meal ahead and tuck them in the refrigerator. Bring everything to room temperature before serving. Prep Time: 25 minutes Total Time: …

Today's Recipe: Salmon with Brown Sugar and Mustard Glaze

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In place of the side of salmon, use eight 6-ounce striped bass or halibut fillets. Prep Time: 15 minutes Total Time: 20 minutes Get the recipe…

today's recipe: Salmon with Leeks

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Clean leeks after they've been trimmed and cut: soak in a bowl of cool water; lift them out and repeat until no grit remains. Prep: 10 minutes Total: …

breakfast on the shoot

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Being on a shoot for Everyday Food is a treat. First of all, we have a beautiful, southern-facing studio right down the hall from where we sit with …

today's recipe: Roasted Salmon Wrapped in Swiss Chard

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Try this lemony tarragon butter on other kinds of fish and shellfish or on plain chicken cutlets. Prep: 15 minutes Total: 30 minutes Get the recipe…

today's recipe: Asian Salmon Patties

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The uncooked patties can be refrigerated for up to one day. Or wrap them individually, and freeze up to two months; thaw before cooking. Prep: 15 minutes Total: …