Everyday Food Blog

Posts Tagged ‘frozen’

cocktail o'clock: Frozen Gin Lemon-Limeade

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Fill an 8-cup blender with ice and crush slightly to make room for liquids. Add the juice from 2 lemons and 3 limes (totaling about 1/2 cup), 1/2 …

dinner saver: potstickers

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The kitchen was cleaning out the freezer and I grabbed four bags of Tang's potstickers to take home. They're made with whole-wheat wonton wrappers and fillings include brown …