Today's Recipe: Devil's Food Bundt Cake
Posted by Mallory StuchinIn honor of Father's Day, Sarah Carey sends a special shout out to her own dad, Marty Carey, an artist by trade and a chocolate lover at heart. …
Posts Tagged ‘Dessert’
Kitchen Cam's Best of 2012: How to Make Whipped Cream in a Jar
Posted by Merritt WattsThis year we've been coming at you live (sort of) from the test kitchen with some of our most-used (and most fun) tips and tricks. In case you …
Five Delicious Thanksgiving Pie Recipes
Posted by Jessie DamuckThere is no dessert that says "home" or "holiday" like a pie. If Sarah's recipe today for Chocolate Pecan Pie wasn't enough, here are 5 recipes for our …
Today's Recipe: Bittersweet Chocolate Mousse
Posted by Hannah HayesChocolate mousse may seem like a dessert reserved for the candle-lit white tablecloths of fancy restaurants, but it's a cinch to make at home with this recipe. Serve …
today's recipe: red, white and blueberry trifle
Posted by jbrownsteinThis trifle is not only perfect for any July 4th barbecue, but it also highlights summer's fresh berries! Click here for recipe…
freezer essentials for delicious desserts
Posted by Merritt WattsIn our May issue we dedicated a whole story to desserts made with our favorite freezer-case staples, like frozen fruit, pie crust, puff pastry – even waffles. This …
creamy berry custards
Posted by Chana GarciaOur July/Aug issue is full of recipes that celebrate summer fruit, but the Creamy Cantaloupe Custards with Mixed Berries left me feeling particularly inspired. I love cantaloupe, and …
coconut-lime semifreddo done right
Posted by Carla Lalli MusicPretty pic, right? Wish we could take credit for it. Well, we sort of can, but only in the inspiration department. This sweet snap of our coconut-lime semifreddo …
