How to Use Leftover Buttermilk
Posted by Julia WarrenWhile we love creamy, tangy buttermilk, most recipes don't call for more than a cup or two, leaving us with half a carton leftover. Use up the rest …
Posts Tagged ‘buttermilk’
Kitchen Cam: How to Make Buttermilk
Posted by Merritt WattsHere in the test kitchen, we consider buttermilk a dairy-aisle superstar, especially for baking: Its tenderizing capabilities produce perfect baked goods every time, and we love it in …
Today's Recipe: Buttermilk Roasted Chicken
Posted by Hannah HayesButtermilk, the Meryl Streep of ingredients, shifts easily and successfully from role to role. In this 5-ingredient recipe, chicken marinates in a mixture of buttermilk, lemon zest and …
today's recipe: meatloaf and buttermilk mashed potatoes
Posted by Kelsey ValaYou'll find panko (Japanese breadcrumbs) in the international aisle; regular, unseasoned breadcrumbs can be swapped in. Prep Time: 30 minutes Total Time: 1 hour Click here for the …
at home: creamy tomatillo sauce
Posted by Carla Lalli MusicI was smitten with this tomatillo sauce from our Jan/Feb issue from the moment I tasted it in the test kitchen. A casual family make-your-own-taco night was the …
today's recipe: Meatloaf and Buttermilk Mashed Potatoes
Posted by Natalie NeuschOur comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original — but better for you. Panko is sold in many international aisles; …
today's recipe: Buttermilk Chicken Caesar Salad
Posted by Natalie NeuschA buttermilk mixture makes a dressing and the marinade; you can prep the chicken up to a day ahead. Use the buttermilk left in the container to jazz …
today's recipe: buttermilk chicken
Posted by Natalie NeuschServed with slaw or potato salad, this chicken dinner will feel like an indoor picnic. Any leftover chicken will make a great school lunch. Prep: 10 minutes Total: …
