cooking from the csa: new world potatoes and tomatoes
Posted by Beth EakinSeptember is the best of summer and fall all at once. This week our CSA provided us with bell peppers, potatoes, celery and yellow beans (both new this …
September is the best of summer and fall all at once. This week our CSA provided us with bell peppers, potatoes, celery and yellow beans (both new this …
Tags: breakfast taco, chili powder, chilis, cilantro, Cooking for a Small Kitchen, cumin, gluten-free, Miscellaneous, potatoes, side dish, sweet potatoes, tex-mex, tomatoes, vegan, Vegetarian
Posted on September 10th, 2010 in In Season, Miscellaneous | direct link to this entry |

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