Everyday Food Blog

Posts Tagged ‘beef’

today's recipe: Thai Beef with Chiles and Basil Over Coconut Rice

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Turkey, lamb, pork, or chicken would also work in this recipe in place of beef. Prep: 15 minutes Total: 25 minutes Get the recipe…

today's recipe: Beef and Scallion Rolls

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Freezing the tenderloin or sirloin for about 20 minutes will make it easier to slice. For thin, even slices, place each beef slice between two sheets of plastic …

today's recipe: Lighter Beef Tacos

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These soft tacos use lean ground sirloin and low-fat corn tortillas as sensible substitutions. Skip the sour cream and guacamole — opt for a fiery salsa instead. Prep: …

today's recipe: beef tacos with radish and avocado salsa

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To clean radishes, place them in a bowl of cold water; swish around. Drain, and dry on paper towels. Before rinsing radishes with leafy tops, trim greens down …

today's recipe: asian beef skewers

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Grab a can of pineapple and a jar of red curry paste, toss the takeout menu, and enjoy spicy-sweet broiled beef kebabs. Look in the international aisle for …

today's recipe: beef and scallion stir-fry

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Hoisin sauce has a rich, sweet flavor; look for it in the Asian section of your market. Prep: 25 minutes Total: 25 minutes Get the recipe…

today's recipe: beef stir-fry with snap peas

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Spice up tonight with this must-taste mix of gingered sirloin, rice, and snaps in less than a half-hour — chopsticks are optional. Prep: 15 minutes Total: 25 minutes …

today's recipe: beef tortellini with arugula and sun-dried tomatoes

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Arugula has a fresh, peppery flavor that pairs well with the sweet tomatoes. Prep: 10 minutes Total: 15 minutes Get the recipe…