Everyday Food Blog

Today's recipe puts a sophisticated spin on a holiday hallmark, gingerbread. Cut dough into bells instead and ice them with bright, festive colors for the perfect cookie to …

Whether you bake a plate-full or tin-loads, it just wouldn't be the most wonderful time of year without cookies. Even if you're a grand master or a greenhorn …

  Now that Thanksgiving is officially over, we're looking ahead at the loooooooong winter months we have coming up. Yes, it's cold. No, there won't be any decent-tasting …

I don't know how this happened, but I received a coupon for a free 5-pound bag of challah flour (pre-sifted!). Well, then. That’s not something you pass up, …

Does your favorite cookie have chocolate chips? Oats? Coconut? Raisins? Nuts? How about all of them? This recipe has everything you could want in a cookie and more, …

My boyfriend, Jonathan, has never met a piece of mushy cake that didn’t love him back just as unconditionally. So he surprised me last week when he requested …

Summer's blueberries are plump and juicy but, when it comes to baking, that may be too much of a good thing! The same characteristics that make these gems …

Beating butter with sugar is a key step in so many baking recipes. This process, called creaming, creates air pockets in the butter that give you tender cookies …