today's recipe: Pork Milanese with Arugula Salad
Posted by Jessica DillardLightly dressed bitter greens are the perfect accompaniment to sumptuous pan-fried pork. This dish is also a good choice for a quick weeknight dinner. Prep time: 15 minutes …
Lightly dressed bitter greens are the perfect accompaniment to sumptuous pan-fried pork. This dish is also a good choice for a quick weeknight dinner. Prep time: 15 minutes …
Arugula has a fresh, peppery flavor that pairs well with the sweet tomatoes. Prep Time: 10 minutes Total Time: 15 minutes Click here for the recipe!…
You can serve this quick saute over rice, or toss it with your favorite pasta. Prep Time 15 minutes Total Time 15 minutes Get the recipe…
For a tasty salad dressing without oil, we mixed salsa with some vinegar. You can use any prepared salsa: hot or mild, red or green, plain or fruity. …
Substitute chicken, veal, or turkey cutlets for the pork. Prep: 15 minutes Total: 25 minutes Get the recipe…
Fusilli or farfalle can be used instead of the orecchiette. You can also replace the arugula with whole fresh parsley leaves or baby spinach. Prep: 35 minutes Total: …
Refrigerate the pasta for up to 1 day (without the arugula). Serve at room temperature or reheat gently; add the arugula just before serving. Prep: 10 minutes Total: …
Prep: 20 minutes Total: 20 minutes Get the recipe…