Everyday Food Blog

Entries from the ‘Today’s Recipe’ Category

today's recipe: Fish with Lemon-Parsley Relish

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Lemon, parsley, and capers are a traditional combination for fish. Using lemon segments in addition to lemon juice gives the relish texture. Prep: 25 minutes Total: 25 minutes …

today's recipe: Chopped Salad with Spicy Pork and Buttermilk Dressing

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Low-fat buttermilk is surprisingly creamy; in this Southwestern salad, it's mixed with light mayo, scallions, and garlic for a perky dressing. Prep: 30 minutes Total: 30 minutes Get …

today's recipe: Chicken and Basil Stir-Fry

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Often used in Thai cooking, Thai basil is also called holy basil. It has sharp-pointed leaves and tastes of mint, cinnamon, and licorice. Prep: 40 minutes Total: 40 …

today's recipe: Lime-Marinated Skirt Steak

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Fresh limes will last about 10 days in the refrigerator. Prep: 10 minutes Total: 45 minutes Get the recipe…

today's recipe: Baked Eggs and Tortillas in Creamy Tomato Sauce

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Don't let the lack of meat fool you. This protein-packed casserole of eggs, tortillas, and a simple tomato sauce is a satisfying meal for the whole family. Prep: …

today's recipe: Open-Face Roast Beef Sandwich

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This sandwich can be easily made ahead: Simply store all the prepped ingredients separately in the refrigerator, then assemble when ready to serve. Prep: 25 minutes Total: 45 …

today's recipe: Crispy Shrimp with Tartar Sauce and Red-Cabbage Slaw

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Breaded foods, like this crispy shrimp, don't have to be fried — baking can yield results that are just as crispy (with less fat), especially when you use …

today's recipe: Penne alla Norma

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Legend has it that this recipe was created as a tribute to the opera "Norma," composed by Vincenzo Bellini, who was from Sicily, where this dish originated. Note: …