Everyday Food Blog

Entries from the ‘Today’s Recipe’ Category

today's recipe: Savory French-Toast BLT

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This breakfast-for-dinner dish can be made in 30 minutes. Prep: 20 minutes Total: 30 minutes Get the recipe…

today's recipe: Thai Beef with Chiles and Basil Over Coconut Rice

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Turkey, lamb, pork, or chicken would also work in this recipe in place of beef. Prep: 15 minutes Total: 25 minutes Get the recipe…

today's recipe: Asian-Style Pork and Noodles

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Orange juice, hoisin sauce, and cider vinegar give this pasta its sweet-and-sour flavor. The vegetables are quickly cooked so they stay crisp. You can use almost any type …

today's recipe: Lemon-Horseradish Fish Cakes

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To freeze, place uncooked cakes on a baking sheet, and freeze until firm. Wrap each in plastic; transfer to resealable freezer bags. Freeze up to 3 months. Defrost …

today's recipe: Mediterranean Veggie Burgers with Mint-Yogurt Sauce and Carrot Salad

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Hearty burgers get a healthy makeover with canned lentils. Spread on a tangy yogurt-mint sauce, and serve a zesty carrot salad on the side. When combining the burger …

today's recipe: Mushroom Ragout with Pasta

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The cremini and white mushrooms give this versatile sauce a mellow, woodsy flavor. Prep: 30 minutes Total: 1 hour Get the recipe…

today's recipe: Grilled Ham and Cheese with Pears

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Pears come in more than 5,000 varieties. Choose ones that are firm, without blemishes and with stems attached. The pears at the supermarket have often spent a few …

today's recipe: Meatloaf and Buttermilk Mashed Potatoes

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Our comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original — but better for you. Panko is sold in many international aisles; …