Today's Recipe: Parmesan-Stuffed Chicken Breasts
Posted by Carla Lalli MusicParsley and Parmesan tucked under the skin make these simple chicken breasts irresistible.
Prep: 10 minutes
Total: 55 minutes
Get the recipe.
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Entries from the ‘Miscellaneous’ Category
winter harvest
Posted by Dawn PerryEven though chilly days are here, it's always surprising to discover that flavorful, produce is still at the market. On Wednesday I headed over to Union Square in …
chilaquiles!
Posted by Lesley StocktonMy weekday mornings are usually the same-old, same-old. Come into work, make myself a bowl of my favorite high-fiber rabbit pellet cereal and then start my day. On …
dairy-free hot cocoa
Posted by Beth EakinWho doesn't love hot chocolate? And now I've discovered a quick way to make some without milk. I hesitated to leave milk out of my hot chocolate, but …
Today's Recipe: Turkey and White-Bean Chili
Posted by Adina SteimanGet all the flavor of a slow-simmered chili in less than half the time (with less fat, too!).
Prep: 20 minutes
Total: 40 minutes
Get the recipe
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new year's lucky blackeyed peas and southern food extravaganza
Posted by Beth EakinMy family's tradition on New Year's Day is to eat black-eyed peas for good luck. My mother even claims to have mashed up a black-eyed pea and fed …
Christmas Schmear
Posted by Carla Lalli MusicMy family has some funny traditions for Christmas. On Christmas Eve, we cook our hearts out and enjoy a multi-course Italian fish feast (I'll be blogging more about …
