Citrus Freeze Squeeze
Posted by Dawn PerryGrowing up, my family and I spent many a Spring break in northwest Florida, at a beautiful beach called Blue Mountain. It’s about halfway between Panama City and …
Entries from the ‘In Season’ Category
medieval heaven: quinces
Posted by Beth EakinI'd seen quinces everywhere from markets to the medieval gardens at The Cloisters museum in upper Manhattan, but never had I eaten, much less prepared them. Sitting benignly …
Show Me the Thanksgiving!!!
Posted by Heather MeldromHi everyone! I hope that everybody had a fantastic holiday weekend with family and friends and that you all had a chance to relax once the festivities were …
Fall Carrots
Posted by Dawn PerryFall is by far my favorite time of year. I love the weather, the leaves changing colors, the fruits and vegetables pouring into the farmers' market. I found …
Apple Pie with the Flakiest Crust
Posted by Charlyne MattoxI made an apple pie this past weekend. I used half butter and half leaf lard in the crust. It was the flakiest crust I have ever made!! …
Autumn Bounty
Posted by Dawn PerryShorter, colder days are upon us here in New York. Winter is closing in and that means just a few more weeks of autumn bounty at the Greenmarket. …
winter squash soup
Posted by Beth EakinAutumn is what we call "soup season" at my house. And I love winter squash. I've been inspired to try different kinds, not just acorn and butternut. One …
Concord Grapes Are Here!
Posted by Dawn PerryFor just a few weeks each Fall, these navy beauties pop up on farm stands around the Northeast. I never remember that they’re coming, but every year it’s …
