Everyday Food Blog

Entries from the ‘Cocktail O’Clock’ Category

Cocktail O'Clock: Hot Buttered Rum

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To make spiced butter:  Beat (1 stick) room-temperature unsalted butter, 1/2 cup packed dark-brown sugar, 2 teaspoons finely grated orange zest, 3/4 teaspoon ground cinnamon, 2 teaspoons fresh …

cocktail o'clock: The Hudson Cocktail (A twist on the classic Manhattan)

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Inspired by our gorgeous sunset view from our test kitchen window– this dark and complex version of the classic Manhattan cocktail is perfect for a chilly evening no …

cocktail o'clock: Jessie's "New-England" Old-Fashioned

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It's officially the holiday season, and while that means lots of fun, family, friends, and food… it's also pretty hectic.  Here is the recipe for my absolute favorite …

Cocktail O'Clock: Your New Go-To Holiday Punch

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The holiday season is a great time for cocktails– not that that the other seasons aren't– but I love the ingredients and flavors of Late Autumn and Winter.  …

Cocktail o'Clock: Maple Leaf Cocktail

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In a cocktail shaker filled with ice, combine 2 ounces bourbon, 1 teaspoon maple syrup, and 1 tablespoon chopped crystallized ginger. Shake well, pour into a rocks glass and …

Cocktail O'Clock: Trick or Treat?

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Making ice cubes from cranberry or pomegranate juice is such an easy way to turn an ordinarily clear cocktail into a festive Halloween drink, perfect for grown-up celebrations. …

Cocktail O'Clock: Earl Grey-Infused Gin

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Do you love tea? Have you tried it in a your cocktails? Liquor infusions are so easy to make, and you can use high-quality ingredients to really capture …

Cocktail O'Clock: Warming Drinks

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Now that fall is setting in, we find ourselves craving classic cold-weather sips that warm from the inside out. Today, this Warm Cider and Rum Punch is hitting …