Cocktail O'Clock: Your New Go-To Holiday Punch
Posted by Jessie DamuckThe holiday season is a great time for cocktails– not that that the other seasons aren't– but I love the ingredients and flavors of Late Autumn and Winter. …
Entries from the ‘Cocktail O’Clock’ Category
Cocktail o'Clock: Maple Leaf Cocktail
Posted by Jessie DamuckIn a cocktail shaker filled with ice, combine 2 ounces bourbon, 1 teaspoon maple syrup, and 1 tablespoon chopped crystallized ginger. Shake well, pour into a rocks glass and …
Cocktail O'Clock: Trick or Treat?
Posted by Jessie DamuckMaking ice cubes from cranberry or pomegranate juice is such an easy way to turn an ordinarily clear cocktail into a festive Halloween drink, perfect for grown-up celebrations. …
Cocktail O'Clock: Earl Grey-Infused Gin
Posted by Jessie DamuckDo you love tea? Have you tried it in a your cocktails? Liquor infusions are so easy to make, and you can use high-quality ingredients to really capture …
Cocktail O'Clock: Warming Drinks
Posted by Danielle BlackNow that fall is setting in, we find ourselves craving classic cold-weather sips that warm from the inside out. Today, this Warm Cider and Rum Punch is hitting …
Cocktail o'Clock: The Watt's Up
Posted by Jessie DamuckI always love combining a friend's favorite flavors to make them a "signature drink" and this cocktail is a blend of our Senior Editor's picks. Merritt wanted something …
cocktail o'clock: Apple-Rum Spritzer
Posted by Danielle BlackCelebrate fall with our harvest-inspired cocktail: To a glass filled with ice, add 1 ounce dark rum and 2 ounces apple cider, then fill to the top of …
Cocktail o'Clock: Sam's Spritz
Posted by Jessie DamuckToday's cocktail is inspired by one of our food editors, Sam Seneviratne (you may recognize her from Kitchen Cam), who loves the combo of pear and ginger. To …
