Everyday Food Blog

Entries from the ‘Cocktail O’Clock’ Category

cocktail o'clock: boozy arnie

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In a tall glass combine 3 ounces brewed (and cooled) black tea, 2 ounces fresh lemon juice and an ounce each of bourbon and simple syrup. Shake vigorously, …

cocktail o'clock: Cucumber-vodka mojito

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In a cocktail shaker, muddle 3 slices cucumber, 1/4 section of lime and 6 mint leaves with a muddler or wooden spoon. Add ice, 2 ounces each vodka …

cocktail o'clock: tropical rum punch

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Stir together 2 ounces each dark rum, pineapple juice, and mango or orange juice. Pour over ice and top with ginger beer (or ale) and a squeeze of …

mutual appreciation

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While we spend most of our time focused on food around here, we are also fans of fashion and beauty magazines, especially Glamour. So we very were excited …

cocktail o'clock: white wine sangria spritzer

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Place a few slices each cantaloupe and peaches in a glass and top with ice. Add 1/2 a cup white wine and stir in 1 tablespoon simple syrup. …

cocktail o'clock: cucumber vodka with lemon

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In a glass combine 1 ounce vodka with 3 slices cucumber; let sit 5 minutes. Top with ice, seltzer and a squeeze of lemon…

cocktail o'clock: pomegranate and dark rum

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In a glass combine 1/4 cup 100% pomegranate juice (such as Pom), 1 teaspoon simple syrup, and 1 ounce dark rum. Top with ice, seltzer, a squeeze of …

cocktail o'clock: americano

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In a glass combine 1 ounce Campari and 1 ounce sweet vermouth. Top with ice and seltzer…