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Julie Ma

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Cocktail O'Clock: Citrus Lillet Spritzer

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In a cocktail shaker filled with ice, add 1/4 teaspoon finely grated orange zest, 3 ounces Lillet, 3 ounces fresh orange juice; shake well. Pour into a glass …

Cocktail O'Clock: Grown-Up Sweet Tea

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Steep 1 black tea bag and 8 mint leaves in 1 cup of boiling water with 1/4 cup sugar. Stir to dissolve sugar, remove tea bag, and let …

Today's Recipe: Black-Eyed Pea Tacos

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Rinsing and draining canned black-eyed peas reduces the sodium by as much as 40 percent. Prep Time: 15 minutes Total Time: 45 minutes Get the recipe…

Today's Recipe: Chicken Koftas with Cucumbers and Yogurt

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Koftas, Middle Eastern meatballs, are typically made with lamb; our version is lighter. Prep Time: 25 minutes Total Time: 25 minutes Get the recipe…

Today's Recipe: Penne alla Norma

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This satisfying vegetarian pasta gets its heft from richly flavored eggplant and its protein from ricotta cheese. Prep Time: 20 minutes Total Time: 20 minutes Get the recipe…

Today's Recipe: Feta-Stuffed BLT Burgers

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Prep Time: 30 minutes Total Time: 30 minutes Get the recipe…

Today's Recipe: Arugula, Chicken, and Rice Salad

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Prep Time: 30 minutes Total Time: 30 minutes Get the recipe…

Cocktail O'Clock: Cranberry Juice Margarita

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In a cocktail shaker filled with ice add 2 ounces silver tequila, 1/2 ounce triple sec, 2 tablespoons fresh lime juice, and splash of cranberry juice. Shake well …