Need a little midday nosh? Try this for an afternoon snack: Here are the food links that our Editors are loving from around the web.
- You might have heard of King Cake…but what about The King's Cake? Here now, Elvis as a baked good: [Saveur]
- If you've ever said the phrase "back when I was a kid, we only had Granny Smith and Red Delicious," then you've noticed how many apple varieties have popped up recently. Here's how farmers are breeding these crisp new fruits:[NPR]
- While recipes that call for "day old bread" can be useful, sometime you just want to make a sandwich with a load that tastes like it was just baked. Here's how to store fresh bread: [Food 52]
- It's (almost) Halloween! Here are 35 scream-worthy recipes to get you in the spirit: [Martha Stewart]