Everyday Food Blog

Today's Recipe: Raspberry Shortcakes

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Happy Independence Day! Hopefully, you've made plans to spend today in the sun -- and not at the stove! -- but in case you're looking for a last minute dessert, we suggest these raspberry shortcakes. Festive and fun, they're our go-to choice for this holiday. Now make 'em and go watch some fireworks!

This is what you'll need:

  • 2 1/2 cups all-purpose flour (spooned and leveled)
  • 1/2 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon fine salt
  • 1 stick cold unsalted butter, cut into small pieces
  • 3/4 cup cold heavy cream
  • 1/4 cup buttermilk
  • 1 cup raspberries
  • Sanding sugar (optional)
  • Whipped cream and berries, for servingGet the recipe

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