A few months back, our own Jessie Damuck featured a recipe for Pimm's Cup in the Everyday Food weekly feature, Cocktail O'Clock. In honor of the royal baby's arrival, we're bringing back that recipe -- and video! -- so you can toast along with Royal Family. Cheers!
To an ice filled glass add 1 1/2 ounces Pimm's, 1 1/2 ounces gin, 1/2 ounce lemon juice, and top with ginger-ale. Garnish with mint leaves, sliced strawberry, sliced cucumber, and lemon.