Everyday Food Blog

Today's Recipe: Salmon with Brown Sugar and Mustard Glaze

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Today, Sarah shows you how to top salmon with a flavorful mustard glaze before putting it under the broiler to get beautifully brown. Bonus: If you make the glaze ahead of time, it takes less than 10 minutes to get this dish on the table.

Get the full recipe.

Comments (1)

  • avatar

    This looks amazing! I must try it soon. Do you have any suggestions for what to serve it with? It seems like the meal might need a little something more along side.

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