Everyday Food Blog

Today's Recipe: Pork with Tangy Citrus Sauce

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Pork chops, a comfort food favorite, get a shot of seasonal brightness with a tangy onion and citrus sauce. Watch the video to see Sarah make this one-skillet dish from start to finish.

Get the full recipe. 

Comments (2)

  • avatar

    I just made this and it was wonderful. I used chicken instead of pork, though. I usually don't like the flavor of orange, but with the lime and garlic, this was perfect. Also, so so fast and easy. Thanks so much, Sarah!

  • avatar

    Delicious. Really good and easy, but too tangy for some kids. One granddaughter ate it, one just tasted. Next time I will cut back on the lime juice, and thus on the sugar too, until I get it to their taste. But I will definitely make it again.

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