Today's recipe is a revelation wrapped in an aha! moment stuffed inside a flash of genius. Simmering meatballs in a tomato sauce infuses both with plenty of flavor, and a smart technique means a loaf of bread gets used strategically for both the meatballs and the fresh garlic bread. Watch the video above to see Sarah's shortcut for fresh and fantastic meatballs with garlic bread.
December 18, 2012
Today's Recipe: Meatballs With Garlic BreadPosted by Hannah Hayes
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