Winter Produce Week wouldn't be complete without bringing up butternut squash! Some people find it tricky to break down this lopsided vegetable into neat, even pieces, but we have a way! Check it out.
Ready to slice and dice your way to delicious butternut squash risotto? Try our no-stir Butternut Squash Baked Risotto with kale.
From: Octavia | 11/29/12 at 10:28 am
That was great I always struggle with butternut squash! Think I need a much sharper knife though!
Please check out my recipes on my online magazine!
http://www.amazine.com