Everyday Food Blog

today's recipe: roasted fruit

Posted by

Fresh peaches and plums are super delicious on their own, perhaps the only way to improve stone fruit is through the magic of the oven. When roasted (for just 20 minutes!) with rosemary, and topped with mascarpone cheese, you get a warm, caramelized desert.

Click here for the recipe.

Post a comment

Comments are moderated, and will not appear on this weblog until the author has approved them.