The protein-packed chicken and chickpeas make this a hearty salad - serve it as a light dinner or bring it to your next family picnic.
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From: Tricia Williams | 6/12/12 at 6:14 pm
I'm interested in reading the recipe when it's available because it sounds like a good combination of ingredients. But one comment after looking at the photo: maybe some tomato or red bell pepper would add much-needed color to this otherwise greenish dish.
From: Phil S. Wasinger | 6/13/12 at 4:51 am
Chicken is what i love most, chickpea is not that bad, pesto is not my type, though it smells great, they don't taste the same way. However, i love your receipe.