Everyday Food Blog

today's recipe: Chicken Chilaquiles

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Make this Mexican comfort dish with fresh white queso for an authentic touch.

Prep time: 30 minutes

Total time: 30 minutes

Click here for recipe.

Comments (2)

  • avatar

    Oh MYYY!!! this looks delish!! we always do mexican over the weekend just for the comfort factor!! this will make a great evening treat tomorrow!!

    love K

  • avatar

    I find dry-ground chipotle pepper to be more convenient than canned. I use a different brand, but ground chipotle is widely available as part of the McCormick Gourmet Collection of spices.

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