Pork tenderloin is a surprisingly lean cut of meat; this entire meal is less than 400 calories.
Prep Time: 25 minutes
Total Time: 25 minutes
February 21, 2012
today's recipe: pork tenderloin with sauteed apples and leeks
Posted by Merritt WattsComments (2)
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From: Vicky Voto | 2/21/12 at 8:31 pm
Hi I was at the show today and had a great time. Martha talked about juicing in the morning and I was wondering if you could tell me what kind of juicer she uses. Thanks vicky
From: Sharon | 2/22/12 at 9:39 am
OOOH, I love pork tenderloin & apples. I know what we're having for dinner tonight!
Thanks.......