This quick braise delivers moist, tender chicken in about 25 minutes. Use a heavy ovenproof pan, like a cast-iron skillet or Dutch oven.
Prep Time: 15 minutes
Total Time: 35 minutes
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From: Dawn Marshall | 1/26/12 at 12:54 pm
what happened to the everyday food radio show?? I got a new radio for christmas so I could listen while in the kitchen and now I can't seem to find it! It used to be on from 10-12(I am in the central time zone). Please let me know if the time has changed- I sure hope it isn't totally gone
Thanks,
Dawn