
To make the pork easier to slice, freeze it, wrapped in plastic, for 20 minutes.
Prep Time: 45 minutes
Total Time: 45 minutes

To make the pork easier to slice, freeze it, wrapped in plastic, for 20 minutes.
Prep Time: 45 minutes
Total Time: 45 minutes
Tags: Pork, stir-fry, Today's Recipe
Posted by Julie Ma on August 10, 2011 in Today's Recipe
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