Our associate food editor, Samantha Seneviratne, stumbled upon a special selection of wares at the farmers' market last week: ostrich meat. These free-range birds are raised on a farm in New Jersey, and both their eggs and meat were available for sale. As intrigued as we are, it will probably be a while before you see any ostrich recipes in the magazine! What's the weirdest thing for sale at your local market?
July 18, 2011
unusual find at the farmers' marketPosted by Carla Lalli Music
Post a comment
Comments are moderated, and will not appear on this weblog until the author has approved them.