Everyday Food Blog

Today's Recipe: Pork Tenderloin with Garlic-Orange Vinaigrette and Sauteed Spinach

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Sauteed spinach is chock-full of vitamins, minerals, and antioxidants, and you can have it on the table in no time flat.

  • Prep Time 35 minutes
  • Total Time 35 minutes
  • Get the recipe.

    Comments (1)

    • avatar

      Pork tenderlion is our favorite cut of meat. There are so many ways it can be fixed,very lean and healthy:))

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