Keep leftover rice on hand to whip up this one-pot dish. Ground turkey can be used in place of the pork.
May 12, 2011
Today's Recipe: Pork Fried Rice
Posted by Jessie DamuckComments (1)
Post a comment
Comments are moderated, and will not appear on this weblog until the author has approved them.
From: cathy | 5/12/11 at 10:09 pm
It's a winner,keeper and quick! Thanks Feed our adult family of 3 - with 2 males- no lunch leftover
Great to be able to just go from work to home with something new and easy