Clean leeks after they've been trimmed and cut: soak in a bowl of cool water; lift them out and repeat until no grit remains.
Prep: 10 minutes
Total: 40 minutes
April 18, 2011
today's recipe: Salmon with Leeks
Posted by Jessie DamuckComments (1)
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From: Caylee | 4/19/11 at 1:22 am
I love salmon and I love leeks. This is a nice, simple meal that looks delicious. I'll be sure to make it for dinner soon.