Everyday Food Blog

cocktail o'clock : citrusy wine spritzer

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In a glass filled with ice combine 1/2 cup white wine, 1/2 cup tonic water, 1 tabelespoon orange juice and 1 teaspoon lemon juice.

Comments (4)

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    I am looking for the recipe with the asparagus that was prepared in small bites and baked.

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    I am looking for an asparagus that was on the March 11th show, I think, it was pureed and then poured into little dishes and baked in a water bath.

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    I am looking for a it was pureed and poured into little disges and baked in water bath.

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    I like to make a kind of red wine spritzer using red wine and carbonated water.
    Using proportions around 50/50 this is easy to drink and keeps you hydrated at the same time

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