Everyday Food Blog

cocktail o'clock : frozen raspberry margaritas

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Blend and strain 1 cup fresh or frozen raspberries, 2 tablespoons fresh lime juice, 1/4 cup orange juice, 3 tablespoons sugar. Blend puree with 3 cups ice and 4 ounces silver tequila. Serve in sugar rimmed glasses, topped with fresh raspberries if you like.

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