In a blender, combine 1 pint vanilla ice cream, 1 cup half and half, 1/2 cup brandy, and 2 tablespoons Cointreau. Blend until smooth, and garnish with freshly grated nutmeg.
January 7, 2011
Cocktail O'clock: Brandy Milk Punch
Posted by Lesley StocktonComments (4)
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From: Melinda | 1/7/11 at 5:21 pm
Sweet! They make these on Bourbon Street in NOLA and they are TO. DIE. FOR. Glad to have a simple recipe to make at home!
From: Jan | 1/7/11 at 6:15 pm
It sounds great.. but it's not in the cards for me.. too much fat..
From: Jenny | 1/9/11 at 9:57 am
My main experience with brandy is sometimes adding a little splash to coffee. This brandy milk punch takes that to a whole new level. This would be a great for a holiday party instead of eggnog. Thanks!
From: adamwilliam | 8/23/11 at 2:59 pm
Good post! Now you can also give as gift to your friend through online.