In a high-ball glass filled with ice, add 1 1/2 ounces bourbon, 2 ounces club soda, 2 ounces ginger ale, and a garnish with a lemon wedge.
December 10, 2010
Cocktail O'clock: Whiskey Presbyterian
Posted by Lesley StocktonComments (2)
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From: Diane West | 12/12/10 at 8:36 am
Everytime my husband and I watch your show all I ever see cooked is chicken. Chicken is one of the dirtiest animal plus they are fed arsenic to kill the salmonella. Both my husband and I get sick and we are not the only ones. Your show should change its name from Everyday Cooking to the CHICKEN COOKERS. We would like to see other things beside chicken. Your cooks especially the guy do not know food safety. He used his chicken soaked hand to pump soap out of its dispenser and to turn on the water without cleaning the soap dispenser or the handles to the water. I would not want to eat any of their food. I know you will not reply especially when someone sends you a BAD REVIEW.
From: Margaret C. | 12/13/10 at 12:08 pm
Please explain the religous affiliation.