Everyday Food Blog

today's recipe: Spaghetti with Pecorino and Black Pepper

Posted by

Grated Pecorino Romano, a hard straw-white cheese, emboldens spaghetti. Of the many varieties of pecorino, Romano is the most popular and is widely available here. It has an intense, peppery flavor -- think saltier Parmesan with a kick.

Prep: 5 minutes
Total: 15 minutes

Get the recipe.

Comments (2)

Post a comment

Comments are moderated, and will not appear on this weblog until the author has approved them.