Everyday Food Blog

make it work for you

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How do you make the muffin tin Upside-down Mushroom Tartlets from our September issue without a muffin tin? One of our ingenious readers figured out a solution and posted about it on her blog Meg & Lou!

What tricks do you have for adapting recipes to work in your kitchen?

Comments (2)

  • avatar

    Thanks so much, Danielle! I love the magazine and am so happy to have found it! This is a delicious recipe.

  • avatar

    What a perfect recipe for Fall entertaining. I love it!

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