Prep: 25 minutes
Total: 25 minutes
Get the recipe.
Posted by Kellee Miller on July 27, 2010 in Today's Recipe
From: Chef Chuck | 7/27/10 at 2:37 pm
From: Margaret C. | 7/27/10 at 3:22 pm
Anything with arugula and goat cheese is going to be great. For vegetarians might I suggest carmelized onions.
From: tina117 | 7/28/10 at 3:22 am
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