Vibrant-hued pea soup is a wonderful dish to help usher in spring. Alongside it, toasty cheese sandwiches get a touch of seasonal greenery from sliced scallions.
Prep: 20 minutes
Total: 20 minutes
Get the recipe.
April 5, 2010
today's recipe: green-pea soup with cheddar-scallion panini
Posted by Natalie NeuschComments (3)
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From: Katelyn Likes This | 4/8/10 at 3:55 pm
Mmm, this looks excellent!!!
From: Rebecca | 4/27/10 at 1:44 pm
Made this for my kids and I for lunch today. It was really simple and super delicious!
From: Gravy Maven | 7/27/10 at 3:07 pm
Looks great! I'll definitely try this. Here's another good panini recipe: http://www.lisciosbakery.com/blog/?p=11