A spicy mix of tomatoes, onions, and jalapenos make a delicious bed for tender red snapper.
Prep: 10 minutes
Total: 40 minutes
January 21, 2010
Today's Recipe: Red Snapper Veracruzano
Posted by Adina SteimanComments (1)
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From: Carol Kent | 1/23/10 at 5:23 pm
I have made this several times with a fish called corvino and it is wonderful. I think fresh oregano is the key to success.